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Palmieri olive oil stands on 500-years long family tradition of producing the best virgin olive oil.
Palmieri uses the ancient methods of early harvest and direct milling at room temperature, creating a balanced and complex intensity olive oil of high nutritional quality.
Our virgin olive oil is with intense fruity aroma and mild flavor.
It is filled in bottle or amphora, which stands in Greek history as a synonym for finest, precious and expensive olive oil.